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| Type |
Titre |
Pays |
Marché
d'application |
|
OFFRE
|
New system for microbial inactivation in food using ultrasound and supercritical fluids
|
Spain
|
Technologies alimentaires
|
|
OFFRE
|
Innovative probiotic jellies and gummy candies
|
Spain
|
Additifs alimentaires / Ingrédients / Aliments fon
|
|
OFFRE
|
Bifidobacteria strains with reduced synthesis of acetic acid as starters for production of fermented functional foods
|
Spain
|
Additifs alimentaires / Ingrédients / Aliments fon
|
|
OFFRE
|
Fluorometric sensor for the detection of waterborne pathogens
|
Spain
|
Analyses / Dispositifs et méthodes de contrôle
|
|
OFFRE
|
Protease inhibitors
|
Czech_Republic
|
Additifs alimentaires / Ingrédients / Aliments fon
|
|
OFFRE
|
Plant research and experiments within biotech, life science and pharma
|
Denmark
|
Additifs alimentaires / Ingrédients / Aliments fon
|
|
OFFRE
|
Real time amperometric biosensors for agro-food industry
|
Spain
|
Analyses / Dispositifs et méthodes de contrôle
|
|
OFFRE
|
Antibodies to measure residual levels of the fungicide Boscalid in food crops
|
Spain
|
Analyses / Dispositifs et méthodes de contrôle
|
|
OFFRE
|
Equipment for non-invasive detection of microorganisms in packaged liquid foods using ultrasounds
|
Spain
|
Analyses / Dispositifs et méthodes de contrôle
|
|
OFFRE
|
Microbial cultures selected for fermented foods and beverages to improve agroindustry
|
Italy
|
Technologies alimentaires
|
|
OFFRE
|
Expanding food breading
|
Poland
|
Technologies alimentaires
|
|
OFFRE
|
Synthesis of phytosterol esters useful in cholesterol reduction, by fungal enzymes.
|
Spain
|
Technologies alimentaires
|
|
OFFRE
|
Innovative industrial deodorizing system combined with energy recovery
|
Greece
|
Energie
|
|
OFFRE
|
Keeping bread fresh with heat resistant lactic acid bacteria
|
Sweden
|
Technologies alimentaires
|
|
OFFRE
|
Automated systems for closing bottles for improved efficiency in the beverage industry
|
Germany
|
Packaging alimentaire
|
|
OFFRE
|
Automated systems for opening and emptying bottles for improved efficiency in the beverage industry
|
Germany
|
Packaging alimentaire
|
|
OFFRE
|
Portable pesticide analyzer suitable for the investigation of phosphoric acid ester type pesticides
|
Hungary
|
Analyses / Dispositifs et méthodes de contrôle
|
|
DEMANDE
|
Searching for commercial partners in diary, juice, tea and coffee sector.
|
Italy
|
Additifs alimentaires / Ingrédients / Aliments fon
|
|
DEMANDE
|
Know-how for industrialization in the biotechnology sector.
|
Italy
|
Technologies alimentaires
|
|
DEMANDE
|
Seeking to extend the shelf life of ready meals
|
United Kingdom
|
Technologies alimentaires
|
|
DEMANDE
|
Packaging technology for organic grown tomatoes
|
Portugal
|
Packaging alimentaire
|
|
DEMANDE
|
Novel drying technologies sought for tropical fruit snack
|
Netherlands
|
Technologies alimentaires
|
|
DEMANDE
|
PS FP7: R4SMEs - Meat Assessment and Classification SYStem (MACSYS)
|
Denmark
|
Analyses / Dispositifs et méthodes de contrôle
|
|
DEMANDE
|
Vending machines for soups
|
Portugal
|
Technologies alimentaires
|
|
DEMANDE
|
Aqueous Coatings on Corrugated Board for Preservation of Packaged Fruits and Vegetables
|
Luxembourg
|
Packaging alimentaire
|
|
DEMANDE
|
Technologies for innovative food, nutraceuticals or cosmetics production
|
Italy
|
Technologies alimentaires
|
|
DEMANDE
|
Technology and innovation for the packaging of processed macroalgae for the gourmet market.
|
Chile
|
Packaging alimentaire
|
|
DEMANDE
|
Technology for the avocado oil extraction process
|
Chile
|
Technologies alimentaires
|
