LA LETTRE D'INFORMATION AGROBIOTIS
N 44 - Janvier 2010
Toute l'équipe Agrobiotis vous présente ses meilleurs vœux pour 2010 : santé, bonheur, réussite dans tous vos projets... !
Partenariat Technologique Européen
Vous trouverez ci-dessous l'intitulé des dernières annonces dans les domaines de l'agroalimentaire, des biotechnologies et de la cosmétique publiées via le Réseau Entreprise Europe. Les résumés de ces offres et demandes de partenariat figurent sur le site. Si l'une de ces annonces retient votre attention, vous pouvez exprimer une marque d'intérêt en contactant le Réseau Entreprise Europe-Ouest qui se chargera de vous mettre en relation avec la structure émettrice. Vous pouvez également par son intermédiaire publier vos annonces sur l'ensemble du réseau européen.
| Type | Titre | Pays |
| OFFRE | Winemaking technique for dessert wine | Italy |
| OFFRE | Pocket water activator for making antioxidant liquids | Russian Federation |
| OFFRE | Identification of Critical Points in post-harvest chain for quality reduction in fruits and vegetables due to bruising. | Greece |
| DEMANDE | Efficient technology for hard cheese production | Macedonia, the Former Yugoslav Republic of |
| OFFRE | Mixture of plant enzymes that decontaminate sewerage and food processing plants | Czech_Republic |
| OFFRE | Technologies for fresh cut shelf-life improvement | Italy |
| OFFRE | Licensing partners required for a novel opening mechanism for canned products | United Kingdom |
| OFFRE | Surface sterilisation by plasma processes (e.g. for packaging, food, beverages and medical sector) | Germany |
| OFFRE | Beehive floor for controlling and treating varroa | Croatia |
| OFFRE | A new meat filleting machine designed for food industry. | Poland |
| OFFRE | Method of genetic identification of sturgeon species and diagnostics of their food products meat, caviar | Poland |
| OFFRE | Probiotic maturing cheeses substituting non-starter lactic stics lactobacillus with probiotic cultures | Poland |
| OFFRE | Food quality CO2 technology to dissolve lime in (hot) water without salt water drained off. | Belgium |
| DEMANDE | PS FP7 - Quality and safety aspects of feed | Italy |
| OFFRE | Innovative carried harvester machine (shaker) for olive trees and pendent fruit in general | Italy |
| OFFRE | Kit for an innovative sliding doors system for cold rooms, all in a box | Italy |
| OFFRE | Innovative single-serving pack suitable for pressure cooking in microwave oven of raw foods | Italy |
| DEMANDE | Research organisations sought with expertise in food and food related matters | United Kingdom |
| OFFRE | New gentle drying technology for temperature sensitive components | Netherlands |
| DEMANDE | Fast and flexible, broad-range cooling and heating system for computer CPU's | Netherlands |
| OFFRE | Novel encapsulation technology for the transport and controlled release of active compounds in pharmaceutical, agrochemical and consumer products | United Kingdom |
| DEMANDE | Alfalfa for human consumption | Spain |
| DEMANDE | From winery by-products to added value products | Spain |
| DEMANDE | New uses of the citrus fruits by products (pulp and peel) | Spain |
| DEMANDE | Machinery to separate and dry grape seeds from grape pulp | Belgium |
| OFFRE | Technology for physical-chemical separation of sugar-containing raw materials for producing glucose, fructose, glucose-fructose and saccharose-glucose-fructose syrups | Russian Federation |
| OFFRE | A frying pan cassette letting the air through and adsorbing oil and water splashes and harmful emissions | Russian Federation |
| OFFRE | Home appliances for preparing clean and healthy drinking water without artificial filters and chemical additives | Russian Federation |
| OFFRE | Pulsed (cold) microwave sterilization | Russian Federation |
| OFFRE | Conveyor belt for highest demands regarding hygiene | Germany |
| OFFRE | Mobile Mini-dairy for Small Farmers | Czech_Republic |
| OFFRE | Wall-Mounted Touchless Feeder for Disinfection Agents | Poland |
| DEMANDE | An innovative technology for hard cheese cutting to ensure precise weight | Latvia |
| OFFRE | Micro and nanoencapsulation of active compounds | Spain |
| OFFRE | Freon-free refrigerators for liquid and solid foodstuff storage and transportation | Russian Federation |
| OFFRE | Technology of single devices and lines for spirit industry like: sets for producing biofuel, equipment for making vodka | Poland |
| OFFRE | Flexible automatic equipment for food packaging in vacuumated and/or thermo-shrinking bags on processing line | Romania |
| OFFRE | Procedure for obtaining genetically modified yeasts for aging wine elaboration | Spain |
| OFFRE | Scientific substantiation of health claims on foods | Spain |
| DEMANDE | Production system to produce organic-fruit chocolates | Spain |
| OFFRE | Procedure for in vitro propagation of asparagus | Spain |
| OFFRE | Novel, portable cell biosensors for the detection of pesticides, biological warfare, animal/ human viruses & inflammation markers by means of membrane and genetic engineering | Greece |
| OFFRE | Production and stabilisation of antioxidant resveratrol in a single step | Spain |
| OFFRE | Technology for manufacturing bactericidal and biodegradable packaging materials | Russian Federation |
| OFFRE | Microwave installation for drying crackers and other foodstuff | Russian Federation |
| DEMANDE | Innovative Packaging or Label for Sliced Cured Ham | Spain |
| DEMANDE | Packaging for preservation of cured ham organoleptic properties | Spain |
| DEMANDE | Non-destructive Technology for Traditional Speciality Guaranteed Status | Spain |
| OFFRE | Method and apparatus for the improvement of nutritional quality of leafy vegetables | Lithuania |
| OFFRE | Whey protein standardised milk drinks | Denmark |
| OFFRE | Protection method to rescue helicopters in case of crash | Romania |
| OFFRE | Process for obtaining a symbiotic preparation from whey permeate for food industry | Romania |
Vous pouvez également accéder à l'ensemble des annonces encore actives (classées par ordre chronologique, avec la possibilité de lire le texte complet en cliquant sur le titre) sur les thèmes suivants :
- biologie/biotechnologies
- technologies pour l'industrie agroalimentaire
- qualité et sécurité alimentaire
- nutrition et santé
COSM'ING, du 23 au 25 juin 2010 à Saint-Malo
Le 5ème colloque international COSM'ING «Ingrédients cosmétiques & Biotechnologies», organisé par CBB Développement, se déroulera du 23 au 25 juin 2010 au Palais du Grand Large de Saint-Malo.
FOOD FACTORY, du 30 juin au 2 juillet 2010 à Göteborg
Food Factory 2010, 5ème conférence internationale sur l'usine alimentaire du futur, aura lieu à Göteborg du 30 Juin au 2 Juillet prochains.
Partenaires Agrobiotis :
SEM régionale des Pays de la Loire - Annie MOYSAN et Dominique LAUNAY - Tél. 02 40 48 81 47 - Fax 02 40 89 89 85 -
E-mail a.moysan@sem-paysdelaloire.fr et d.launay@sem-paysdelaloire.fr
Nantes Métropole Développement - Katia BRIAND - Tél. 02 40 35 55 45 - Fax 02 40 89 08 80 -
E-mail kbriand@nantes-developpement.com
CCI de Nantes et de Saint-Nazaire - Nathalie BARREAU - Tél. 02 40 44 60 84 - Fax 02 40 44 63 90 -
E-mail n.barreau@nantes.cci.fr
Contact technique pour le site :
Michel PERRAULT - contact@agrobiotis.org
tél. 02 40 48 81 47 http://www.agrobiotis.org