Si vous n'arrivez pas à lire correctement cette lettre d'information, rendez-vous sur le site : http://www.agrobiotis.org/NL41.htm

Lettre d'information AGROBIOTIS

LA LETTRE D'INFORMATION AGROBIOTIS

N 41 - Juin 2009

Partenariat Technologique Européen

Vous trouverez ci-dessous l'intitulé des dernières annonces dans les domaines de l'agroalimentaire, des biotechnologies et de la cosmétique publiées via le Réseau Entreprise Europe. Les résumés de ces offres et demandes de partenariat figurent sur le site. Si l'une de ces annonces retient votre attention, vous pouvez exprimer une marque d'intérêt en contactant le Réseau Entreprise Europe-Ouest qui se chargera de vous mettre en relation avec la structure émettrice. Vous pouvez également par son intermédiaire publier vos annonces sur l'ensemble du réseau européen.

Type Titre Pays
OFFRE Cubic eggs: Technology to produce cubic and varied shaped, coloured and flavoured raw eggs. Turkey
OFFRE Innovative technology for optical quality control of food packaging Germany
OFFRE New azepane-derived quaternary amino acids and their applications Spain
OFFRE The use of cathecholamine for the differentiation of stem cells to cardiomyocytes Spain
OFFRE Whole-cell biotransformation using recombinant fission yeast strains Germany
OFFRE Technology for isolating high-polymeric RNA (ribonucleic acid) from the wastes of wine and beer productions Russian Federation
OFFRE Portable Temperature Control and Screening System for Drug Discovery United Kingdom
DEMANDE Automated Flow Injection Analysis system/ Lab on a Chip / Lab on a Card for integration of an ELISA based Immunosensor Spain
DEMANDE Heating ovens Sweden
OFFRE Quality Improvement Technology. A highly advanced eco friendly process to maximize shelf-life of fresh and frozen foods to control temperature and neutralize bacterias effect on fresh and frozen products. Iceland
DEMANDE Irreversible ThermoChromatic Material (change temperature 0 ÂșC) Spain
DEMANDE Halophile treatment of an hypersaline wastewater Spain
OFFRE Purification of recombinant proteins by affinity chromatography based on a biological solubility enhancer Spain
OFFRE Clinical enzymology reference measurements Spain
OFFRE Commercial agreement for R5 gluten detection Spain
OFFRE Cocktail solution for extracting gluten in heat processed foods Spain
OFFRE Method for the micropropagation of iris boissieri and its applications Spain
OFFRE Allergen detection in food Spain
OFFRE Fast and quantitative method for chloramphenicol analysis in honey. Spain
OFFRE Inspection of large underground sewers with automatic swimming device working both above and beneath the water level Germany
OFFRE Detecting hydrogen peroxide in security checks with a nuclear magnetic resonance method Germany
DEMANDE Technology for effective and quick corn drying. Poland
OFFRE Fast Detection and control of wine spoilage microorganisms Portugal
OFFRE Innovative Baked Snack Produced with 100% Natural Ingredients Israel
OFFRE Transgenic plants tolerant to low-temperature stress Spain
OFFRE Method for real time circular dichroism detection Italy
OFFRE Development of topical foam products for prescription, OTC and cosmetic applications Israel
OFFRE Agrofood Industry: Technology for the production of fortified pasta with fatty acids OMEGA-3 Italy
DEMANDE Technology for production of sprouts (germinated seeds) Sweden
OFFRE A new barrier material for packaging. Sweden
OFFRE Washing and disinfection expertise and machines for meat, dairy, bakery and pharmaceutical industry Finland
DEMANDE New filtration technology for molasses production Egypt
DEMANDE Novel packaging technologies for salad with mayonnaise Latvia
OFFRE Submerged Combusion Unit for Reducing Cost and CO2 Emissions of Organic Waste Treatment Processes United Kingdom
OFFRE Super-pure lipids: Production, synthesis, analysis and product development for the food, pharmaceutical, nutraceutical and cosmetics industries United Kingdom
DEMANDE Native enzymes for new products development Italy
OFFRE Innovative catalysts for chemical, agrochemichemical and pharmaceutical uses Italy
OFFRE Technology of freeze dried food ingredients Poland
OFFRE Innovative Capsule Technology for controlled and multiphase release of combination products United Kingdom
OFFRE High Potency Development and Manufacturing of Pharmaceuticals United Kingdom
OFFRE Novel Surface-Active Agents (Bio-Emulsifiers) from the Marine Environment United Kingdom
OFFRE Mixer technology for blending liquids Sweden
OFFRE Medicament containing a tissue inhibitor of metalloproteinases-2 (TIMP-2) as an osteoanabolically active substance Germany
OFFRE Software for systematic management and quality control Sweden
OFFRE Biocatalysis and chromatography know-how for production of immobilised enzymes Italy
DEMANDE Improved removal of grease and oil United Kingdom
OFFRE New enabling technology for antibody development and characterization Belgium
DEMANDE Control and management of skin flora United Kingdom
OFFRE Mini blow molding machine for PET bottles production Poland
OFFRE Mini bottling plant for still water and soft drinks Poland
OFFRE The technology of production biodegradable bottles Poland
OFFRE Economical and environmentally-friendly utilization of large amounts of milk-processing by-product Hungary
DEMANDE Olive Oil separation technologies Israel
OFFRE Technology for printing on the oriented polyproylene material in traditional sheet-fed offset Latvia
DEMANDE Technologies for implants for the measurement of carbon dioxide levels in human blood Germany
DEMANDE Containment, Protection and Delivery of Concentrates United States
DEMANDE Ingredients, Formulation, or Process Methods to Increase Palatability of Cat Food Products United States
DEMANDE Seasonings or Ingredients to Impart the Taste of Fats to Non-Fried Potato Chips United States
OFFRE Liquid filled hard capsule development and manufacturing service United Kingdom
OFFRE Concentration analysis of components in liquids with optical technology based on refractive index Netherlands
OFFRE Edible oil authentication by calorimetry Italy
OFFRE Bioplastics for food packaging Italy
OFFRE Production technology of icreased nutritive value of curd cheese Poland
OFFRE Food emulsions on the basis of milk proteins and vegetable oil concentrates Poland
OFFRE Advanced technologies in the characterisation of food quality Italy
DEMANDE Food Quality Analyses Italy
OFFRE Automation, monitoring and control for food plants and processes Italy
OFFRE Automated traceability systems in the agro-food sector Italy
OFFRE Production of pigments by Penicillium fungi Denmark
OFFRE Lab-on-a-Chip Italy
OFFRE Sensor platform for food storage Italy
OFFRE Synthetic Pathway Enzymes for the Production of Argyrins Germany
OFFRE Radicals detection for medicine, materials, food, cosmetics industry Italy
OFFRE Screening method to develop therapeutic compounds to treat neurodegenerative diseases Spain
OFFRE Novel system for extending the shelf-life of processed agricultural products Germany
OFFRE Computer-Based Targeted Design of Chemicals Germany
OFFRE Computational analysis and optimization of enzymatic reaction systems Italy
OFFRE Probiotic bacteria: new species Belgium
OFFRE Expression technology for production of recombinant proteins Norway
OFFRE Bio-active Pre-Tubulysins Germany
OFFRE New treatment of coronary heart disease and other clinical conditions relating to a deficit of endothelial progenitor cells Germany
OFFRE Screening of small molecules binding to GPCR receptors Italy
OFFRE Microscope stage incubator for Live-Cell Imaging Italy
OFFRE RFID traceability and anti counterfeiting solutions in Food and beverage processing and distribution Italy
OFFRE Thermo insulating flexible doors system of PVC plastic striped curtains , robust, easy to install using only the cutting and drilling kit Italy
DEMANDE Equipment and packaging solutions for Blue mussels Sweden


prestataires

SEADEV-FERMENSYS (29)

SIRIUS PACK (67)

N'TOX (33)


actualités

Les rencontres thématiques agroalimentaires SEM-CTCPA 2009
Au programme des prochaines rencontres :

Valorisation des coproduitsmardi 22 septembre 2009 à Angers
Démarche clean label ou comment formuler "propre"jeudi 15 octobre 2009 à Sablé-sur-Sarthe
Perception des messages nutritionnels par le consommateurjeudi 19 novembre 2009 à Nantes

IPEMTECH, les 3 et 4 septembre 2009 à Nantes
La convention d'affaires en microencapsulation IPEMTECH se déroulera les 3 et 4 septembre 2009 à la Cité des Congrès de Nantes.

Profood, les 29 et 30 septembre 2009 à Nantes
La 16ème convention d'affaires des procédés du secteur agroalimentaire se déroulera les 29 et 30 septembre 2009 au Parc des Expositions de la Beaujoire à Nantes.

ANUGA, du 10 au 14 octobre 2009 à Cologne

ITECH'MER, du 22 au 24 octobre 2009 à Lorient
La 8ème édition d'Itechmer, le rendez-vous de la filière mer (pêche, procédé, savoir-faire naval...) se tiendra du 22 au 24 octobre 2009 au Parc des Expositions du Pays de Lorient.



Partenaires Agrobiotis :
SEM régionale des Pays de la Loire - Annie MOYSAN et Dominique LAUNAY - Tél. 02 40 48 81 47 - Fax 02 40 89 89 85 -
E-mail a.moysan@sem-paysdelaloire.fr et d.launay@sem-paysdelaloire.fr
Nantes Métropole Développement - Katia BRIAND - Tél. 02 40 35 55 45 - Fax 02 40 89 08 80 -
E-mail kbriand@nantes-developpement.com
CCI de Nantes et de Saint-Nazaire - Nathalie BARREAU - Tél. 02 40 44 60 84 - Fax 02 40 44 63 90 -
E-mail n.barreau@nantes.cci.fr

Contact technique pour le site :
Michel PERRAULT - contact@agrobiotis.org

Agrobiotis -1, place de la Galarne BP 80221 44202 NANTES Cedex 2
tél. 02 40 48 81 47   http://www.agrobiotis.org